Wed 10 / 07 / 19
Kids cookery classes for summer holidays
The Community Kitchen in Brighton is offering a series of fun, hands-on workshops with experienced cookery teacher and mum Anna Schwarz, for 8-12 year olds. Dates and topics as below:
Mon 29th July or 5th Aug: We’ll make and roll homemade pasta before creating sauces and fillings for a proper lasagne and a traditional tiramisu
Tues 30th July or 6th Aug: We’ll play with wraps, from fajitas with homemade guacamole and salsa to rolled ginger snap biscuits
Wed 31st July or 7th Aug: We’ll create a versatile dough for bread rolls and pizza, then finish by making and shaping tasty chocolate truffles
Skills covered include safe knife use (the bridge and the claw), safe boiling and frying, safe baking (including oven temperature control and timing), kneading, mixing and measuring, and vegetable preparation (please note, this is over all three days and not all the skills skills will be covered in any one day). Anna has been teaching cookery with the Food Partnership for almost ten years, including our sessions in the Community Kitchen for local primary schools.
Tickets for this event are £29.99 per child per session. If booking two siblings onto the same session, the second child can get the £25 “SiblingRate”.
Places are selling fast, book online at: https://bhfood.org.uk/events/kids-cooking-club-school-holiday-sessions-with-anna-for-8-12-year-olds/